# Best Pizza Oven Accessories Source: https://pizzaovencraft.com/best/best-pizza-oven-accessories Updated: 2026-09-15 Publisher: Pizza Oven Craft. Our score is an editorial rating out of 10 (fit 35%, features 25%, build 20%, value 20%), not a customer rating. Method: https://pizzaovencraft.com/how-we-research#our-score An outdoor oven arrives able to reach temperatures your kitchen cannot, then sits unused because launching a pizza into it is a separate skill with its own equipment. Two peels do that job, not one. A wide launch peel at 12 to 14 inches carries the dressed base in flat, and it has to be narrower than the oven mouth with room left for your knuckles. A small round turning peel, usually 7 or 8 inches and perforated so semolina falls through rather than burning, rotates the pizza every twenty seconds once it is inside. Trying to turn with the launch peel is how a cornicione ends up folded over. The other thing an oven will not tell you is the stone temperature, which is not the air temperature its built in gauge reads, and a laser thermometer pointed at the deck is what separates a pale base from a leopard spotted one, so check the stated range and ignore anything topping out below about 750F. After that the list is upkeep and workflow: gloves with a cuff long enough to cover a wrist reaching into a live chamber, a long handled brass brush for pulling carbon off the stone between bakes, a cover because these are thin steel shells left outdoors, proofing boxes and a gram scale since dough sized by eye bakes unevenly, and fuel matched to the oven as pellets or short kiln dried splits. ## Picks ### 1. Etekcity Food Kitchen Scale, Digital Grams and Ounces, 11lb, Tare Function, 304 Stainless Steel Our score: 8.6/10 (Fit for the job 9/10 · Features and specs 8/10 · Build and materials 8/10 · Value 9/10) Etekcity's 11lb digital kitchen scale in 304 stainless steel with grams, ounces and a tare function for baking. Pros: - Grams mode makes weighing flour, water and salt for pizza dough precise - Tare function zeroes the bowl so each ingredient can be added in turn - 304 stainless steel platform wipes clean after floury bakes Cons: - 11lb limit can be tight for very large batch dough - Display may be hidden by a wide mixing bowl on the platform Details: https://pizzaovencraft.com/product/B0113UZJE2 ### 2. Chef Pomodoro Pizza Dough Proofing Box with Lid, 14 x 11 Inch, Blue, Fits 4-6 Dough Balls, Stackable with Transparent Lid Our score: 8.4/10 (Fit for the job 9/10 · Features and specs 8/10 · Build and materials 8/10 · Value 8/10) Chef Pomodoro's blue 14 x 11 Inch pizza dough proofing box, stackable with a transparent lid, fits 4-6 dough balls. Pros: - Fits 4-6 dough balls, a practical batch for home pizza nights - Transparent lid lets you check dough without opening it - 14 x 11 Inch size slides onto standard fridge shelves Cons: - One box limits capacity for larger gatherings - Blue tray can stain from tomato or oily dough Details: https://pizzaovencraft.com/product/B08KWHXJPP ### 3. Kizen Infrared Temperature Gun - Handheld Surface Infrared Thermometer for Griddle, Grill, Pizza Oven, -58F to 1112F Our score: 8.4/10 (Fit for the job 9/10 · Features and specs 8/10 · Build and materials 7/10 · Value 9/10) Kizen's handheld surface infrared temperature gun reading -58F to 1112F for griddles, grills and pizza ovens. Pros: - 1112F upper range covers very hot wood-fired pizza stones - Handheld gun gives instant surface readings without contact - Kizen is a well-known budget thermometer brand Cons: - Fixed emissivity settings may read metal stones less accurately - Bring spare batteries along for longer outdoor cooking sessions Details: https://pizzaovencraft.com/product/B07VSHR9M6 ### 4. Ooni Premium Hardwood Pellets 20lb Our score: 8.3/10 (Fit for the job 10/10 · Features and specs 7/10 · Build and materials 8/10 · Value 7/10) Ooni Premium Hardwood Pellets in a 20lb bag, fuel made for Ooni pellet ovens like the Fyra and multi-fuel models. Pros: - 20lb bag provides many pizza sessions in a pellet oven - Premium hardwood pellets burn hot with steady flame - Made by Ooni to match their pellet oven hoppers Cons: - Pricier per pound than generic hardwood pellets - Bag must stay dry, as damp pellets burn poorly Details: https://pizzaovencraft.com/product/B0844YQXLS ### 5. Ooni Pizza Turning Peel - 7 Inch Aluminum Perforated Pizza Peel with Long Handle Our score: 8.2/10 (Fit for the job 9/10 · Features and specs 8/10 · Build and materials 8/10 · Value 7/10) Ooni's 7 Inch aluminum perforated pizza turning peel with a long handle, designed around Ooni's portable ovens. Pros: - 7 Inch perforated head fits easily through Ooni and other small oven mouths - Long handle keeps hands away from the rolling flame at the back - Matches Ooni oven dimensions, so turning technique feels natural Cons: - Priced higher than generic turning peels with similar heads - Small head is only for turning, so a launching peel is still needed Details: https://pizzaovencraft.com/product/B0821NDN33 ### 6. Comsmart BBQ Gloves, 1472 Degree F Heat Resistant Grilling Gloves Silicone Non-Slip Oven Gloves Our score: 8.0/10 (Fit for the job 8/10 · Features and specs 8/10 · Build and materials 7/10 · Value 9/10) Comsmart's 1472 Degree F heat resistant silicone non-slip BBQ and oven gloves for grilling and pizza ovens. Pros: - 1472 Degree F rating covers brief contact with hot oven parts - Silicone non-slip grip helps hold cast iron pans and peels - Five-finger design allows more dexterity than mitts Cons: - Heat protection is for short contact, not holding hot items for long - Gloves can feel bulky when handling small tools Details: https://pizzaovencraft.com/product/B07YTVMRV4 ### 7. Mauncode 21 Inch Pizza Stone Brush with Scraper - Wood Handle & Brass Bristles Our score: 8.0/10 (Fit for the job 8/10 · Features and specs 8/10 · Build and materials 7/10 · Value 9/10) Mauncode's 21 Inch pizza stone brush with scraper, a wood handle and brass bristles for hot ovens. Pros: - Brass bristles tolerate heat and scrub without gouging stone - 21 Inch length reaches the back of portable ovens - Wood handle stays comfortable and cooler than a bare metal pole Cons: - Brass bristles can shed with heavy use, so check the stone before baking - Wood handle can scorch if left in the oven mouth Details: https://pizzaovencraft.com/product/B0BMZWHRRV ### 8. Ooni Koda 16 Protective Pizza Oven Cover - Waterproof and Weatherproof Cover Our score: 7.9/10 (Fit for the job 9/10 · Features and specs 7/10 · Build and materials 8/10 · Value 7/10) Ooni's Koda 16 protective pizza oven cover, a waterproof and weatherproof cover made for the Koda 16. Pros: - Exact fit for the Koda 16 keeps rain and dust off the oven - Waterproof and weatherproof material protects the finish - Official Ooni accessory designed alongside the oven Cons: - Only fits the Koda 16, so other ovens need a different cover - Oven must be fully cool before the cover goes on Details: https://pizzaovencraft.com/product/B085LKMG2C ### 9. Ooni 14" Metal Pizza Peel - Pizza Spatula Paddle, Lightweight Pizza Turning Peel with Long Handle Our score: 7.9/10 (Fit for the job 9/10 · Features and specs 7/10 · Build and materials 8/10 · Value 7/10) Ooni's 14" metal pizza peel, a lightweight launching and turning spatula paddle with a long handle for outdoor ovens. Pros: - 14" blade suits larger pizzas in Ooni's wider gas and multi-fuel ovens - Long handle keeps hands away from high heat while launching - Lightweight metal makes quick launches and retrieves easier Cons: - Costs more than basic aluminum peels from smaller brands - Long handle is less convenient for indoor kitchen storage Details: https://pizzaovencraft.com/product/B08BCR7XL4 As an Amazon Associate I earn from qualifying purchases.