DeLallo Italian Pizza Dough Kit, Pizza Crust Mix with 00 Superfine Flour, Includes Instant Yeast Packet, 17.6 oz Bag (2 Pack) Review (2026)

Who this kit suits

This kit suits home cooks who want to make Italian style pizza dough from scratch without sourcing and measuring type 00 flour and yeast separately, and who value convenience over full control of the recipe. It works well for beginners making dough for the first time, since the mix is formulated to rise in a stated 45 minutes at room temperature and can be kneaded entirely by hand, no stand mixer needed. Because each 17.6 ounce bag makes enough dough for one pizza night, and the pack includes two bags, it also suits anyone planning two separate occasions rather than one large batch. Bakers who prefer full control over hydration and fermentation time may prefer building dough from bulk flour and yeast instead.

What is in the kit

Each bag is a 17.6 ounce dry mix built around type 00 superfine flour, the same finely milled flour style used in traditional Italian pizza and pasta making, paired with a separate packet of instant yeast included in the bag. The mix is described as egg free, soy free and non-GMO. This is a 2 Pack, so the listing includes two 17.6 ounce bags, each treated as a standalone dough kit for a separate pizza making session rather than one combined larger batch. Only water needs to be added by the cook, since the flour, leavening and other dry ingredients are already measured and combined in the bag.

Making dough with the kit

According to the maker's instructions, the mix is combined with about 300 milliliters of warm water and kneaded by hand, with no stand mixer required to bring the dough together. The dough is described as rising at room temperature and ready for rolling and stretching in as little as 45 minutes, a notably faster turnaround than many traditional pizza dough recipes that call for a longer rise or overnight refrigeration. One bag is sized to produce roughly two 10 inch traditional crust pizzas, four 10 inch thin Neapolitan style pizzas, one 16 inch thick crust pizza, or one 13 by 9 inch Detroit style pizza, depending on how it is shaped and portioned.

What is not included

The kit covers only the dough itself, so pizza sauce, cheese and toppings are not part of the package and need to be purchased separately to complete a full pizza. Because the flour and yeast ratio is fixed by the manufacturer, bakers cannot adjust hydration level, salt content or fermentation time the way they could starting from raw ingredients, which trades some control for convenience and consistency. This makes the kit closer to a shortcut for reliable, ready to shape dough than a tool for bakers experimenting with sourdough starters, extended cold ferments or custom flour blends.

Bottom line

For anyone who wants a fast, reliable path to Italian style pizza dough without measuring flour and yeast separately, DeLallo's 2 Pack kit delivers two pizza nights worth of dough from type 00 flour with a quick 45 minute rise and no stand mixer required. The trade-off is less control over the recipe and the need to buy sauce and toppings separately, since the kit covers only the crust. For weeknight convenience over building dough from scratch, and for bakers who simply want consistent, ready to shape dough without measuring ingredients themselves, it is a solid, dependable option worth keeping in the pantry.

Frequently asked questions